Tasting Notes: Aroma notes of dark cherries, cedar forest, anise and pepper. Taste follows with tart cherries, cinnamon, wood, molasses, sweetness and a cinchona bitterness.

Drink Ideas: The fruit notes combined with the darker, richer flavors allow them to work well in nearly any application, but they really shine with rye, gin and sweet vermouth.

Try them in a Manhattan, a Martini or a Sazerac, for a twist on a classic.