Made with the finest organic hibiscus and a perfect blend of lime, grapefruit and orange, this tonic loves gin, but also thrives in tequila, bourbon and non-alcoholic spirit.

How to use it?

Wheat beers;
red sangria;
In iced teas (green, oolong, sencha), with sparkling water and lemonade;
In the kitchen to make vinaigrettes with gravlax, Greek salad or oysters.
Which cocktails to revisit with this syrup?

Bourbon & Tonic with an orange wheel
Gin & Tonic with an orange wheel
Vodka & Tonic with an orange wheel
Tequila & Tonic with an orange wheel