Made with the finest organic hibiscus and a perfect blend of lime, grapefruit and orange, this tonic loves gin, but also thrives in tequila, bourbon and non-alcoholic spirit.
How to use it?
Wheat beers; red sangria; In iced teas (green, oolong, sencha), with sparkling water and lemonade; In the kitchen to make vinaigrettes with gravlax, Greek salad or oysters. Which cocktails to revisit with this syrup?
Bourbon & Tonic with an orange wheel Gin & Tonic with an orange wheel Vodka & Tonic with an orange wheel Tequila & Tonic with an orange wheel