Inspired by French vermouth styles, NOA Sweet Vermouth layers wine vinegar, grapes and caramel with a warm blackcurrant-and-spice finish. Its balance and structure give cocktails the complexity expected from a proper vermouth.

Serve it as an aperitif, digestif or wine alternative with a meal—on the rocks, with citrus or entirely unadorned.

Store between 4°C and 20°C when unopened.

Keeps for 6 months in the fridge once opened.

How to serve:

• On the rocks with orange or grapefruit peel
• With tonic or grapefruit juice
• In a Negroni or Americano
• In a Manhattan
• In a Boulevardier or Rosita
• As you would any sweet vermouth

Size

700 ml and 250 ml

Gluten free / Vegan

Nutritional information

1 1/2 oz (45 mL):
8g of sugar
40 calories

Ingredients: Filtered water, Sugars (cane sugar, concentrated grape juice), Glycerin, Tartaric acid, Natural flavours, Caramel, Citric acid, Potassium sorbate, Sodium benzoate.

Taste

Red fruit and subtle wine-vinegar aromas lead the nose. Blackcurrant and grape dominate the palate, followed by caramelized sugar, tannins and warming spice.